Easter Whoopie Pie Combo - Sprinkles & Carrot Cake

These soft and moist vegan spiced carrot cakes are stuffed with raisins and walnuts and filled with creamy vegan cream cheese buttercream. Also included are six decadent vegan chocolate and creamy vanilla whoopie pies rolled in festive Easter Sprinkles with ducks, eggs, chicks and bunnies!
$44.95

Carrot Cake – Gluten Free Flour (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Light Brown Sugar, Granulated Sugar, Baking Soda, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Shredded Carrot, Walnuts, Raisins, Canola Oil, Soy Milk (Organic Soybase ((Water, Organic Soybeans)), Cane Sugar, Contains 1% Or Less Of: Carrageenan, Dipotassium Phosphate, Expeller-pressed Canola Oil, Natural Flavor, Sea Salt, Sodium Citrate), Salt, Cinnamon, Nutmeg, Clove, Ginger. Cream Cheese Buttercream: Vegan Butter (Canola Oil, Palm Oil, Water, Salt, Natural Flavor, Sunflower Lecithin, Olive Oil, Lactic Acid, Annatto Extract ((Color)), Vegan Cream Cheese (Filtered Water, Coconut Oil, Potato Starch, Salt [Sea Salt], Glucono-delta-lactone, Flavor [Vegan Sources], Olive Extract, Vitamin B12), Confectioner’s Sugar (Corn Starch, Sugar), Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative)), Shortening (Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Mono- And Diglycerides, Polysorbate 60 ((Tbhq And Citric Acid Added To Preserve Freshness)). Contains Soy, Walnuts, Coconut. Gluten Free And Vegan Based On Ingredients List. Possible Production Cross-contact Not Taken Into Account.

Vegan Easter Chocolate And Vanilla Whoopie Pie – All Purpose Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Granulated Sugar, Baking Soda, Salt, Cocoa Powder, Canola Oil, White Vinegar, Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate ((As Preservative)), Coffee. Buttercream: Vegan Butter (Canola Oil, Palm Oil, Water, Salt, Natural Flavor, Sunflower Lecithin, Olive Oil, Lactic Acid, Annatto Extract ((Color)), Confectioner’s Sugar (Corn Starch, Sugar), Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, And 0.1% Potassium Sorbate (As Preservative)), Shortening (Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Mono- And Diglycerides, Polysorbate 60 ((Tbhq And Citric Acid Added To Preserve Freshness)) Sprinkles: Sugar, Rice Flour, Vegetable Oil (Palm Kernel/Palm), Corn Starch, Gum Arabic, Cellulose Gum, Confectioner’s Glaze, Carrageenan, Soy Lecithin,Titanium Dioxide, Yellow 6, Red 3, Artificial Flavor, Yellow 5, Blue 1. Contains Wheat, Soy. Vegan Based On Ingredients List. Possible Production Cross-contact Not Taken Into Account. All Products Are Made In A Facility Which Processes Wheat, Milk, Egg, Soy, Peanuts, Tree Nuts

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