Cowboy Cookies (Gluten-Free & Vegan)
Cowboy Cookies (Gluten-Free & Vegan)

Cowboy Cookies (Gluten-Free & Vegan)

The cookie formerly known as "Riverslea Farm", these tasty treats feature rolled oats, walnuts, coconut, and chocolate - all gluten-free and vegan. Dig in!


Gluten FreeContains Nuts & CoconutVegan
$45.00

Gluten Free Flour (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour,
Xanthan Gum), Chocolate Chips (Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Flavor), Vegan
Butter: [Vegetable Oil Blend (Palm Oil, Soybean Oil), Water, Contains 2% or less of: Salt, Soybean Lecithin (Soy), Vegetable
Monoglycerides, Citric Acid (Preservative), Beta Carotene (Color), Natural Flavor, and Vitamin A Palmitate added], Granulated
Sugar, Light Brown Sugar, Egg Replacer (Potato Starch, Tapioca Flour, Baking Soda, Psyllium Husk Fiber), Imitation Vanilla (Water,
Vanillin, Caramel Color, Ethyl Vanillin, and 0.1% Potassium Sorbate ((as preservative)), Rolled Oats, Walnuts, Sweetened
Shredded Coconut, Baking Soda, Salt.

Customer Reviews

Based on 2 reviews
100%
(2)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
H
Holly
Absolutely Delicious!!

These treats are absolutely delicious! Lovely texture and flavorful. I had to double check the label to be sure these cookies and carrot cake are gluten free and vegan! Yes - these are truly amazing!!

User picture
J
Jennifer
Riverslea Farm Cookies

I received these as a gift…oh, my, they are phenomenal! The texture is amazing. How can they be light, dense, melt in your mouth, chewy, and crunchy all at once? The walnut pieces, chocolate, and thick strands of coconut are in perfect proportion to each other and utterly delicious together. The salt on the top of each cookie is brilliant.
These cookies are so delicious that I don’t even care that they have totally sabotaged my diet.