Coffee Cake with Raspberry Jam Loaf (Gluten-Free & Vegan)

Indulge in the amazing taste of our Coffee Cake with Raspberry Jam Loaf - a gluten-free and vegan delight! This incredibly delicious combination of flavors will have you coming back for more. Wake up your taste buds and treat yourself today! Serves approximately 4-6.

$12.00

Gluten Free Flour (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Vegan Butter Vegetable Oil Blend (Palm Oil, Soybean Oil), Water, Contains 2% or less of: Salt, Soybean Lecithin (Soy), Vegetable Monoglycerides, Citric Acid (Preservative), Beta Carotene (Color), Natural Flavor, and Vitamin A Palmitate added), Granulated Sugar, Soy Milk (Organic Soymilk ((Filtered Water, Organic Soybeans)), Organic Cane Sugar, Calcium Carbonate, Sea Salt, Natural Flavors, Gellan Gum, Vitamin A Palmitate, Vitamin D2, Riboflavin [Vitamin B2] and Vitamin B12)), Canola Oil, White Distilled Vinegar, Imitation Vanilla (Water, Vanillin, Caramel Color, Ethyl Vanillin, and 0.1% Potassium Sorbate (as preservative)), Cinnamon, Baking Powder, Baking Soda, Salt. Raspberry Jam (Raspberries, Granulated Sugar, Corn Starch, Lemon Juice).

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